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Cheeseburger Dip – Spend With Pennies

Heat, creamy, and oh-so-cheesy, cheeseburger dip is ideal for sport days or potlucks.

Seasoned floor beef and tomatoes are cooked in a creamy cheddar cheese sauce with crispy French-fried onions and topped with burger faves.

Cheeseburger Dip with toppings and tortilla chips
  • It goes from the stovetop to the desk in one skillet!
  • Time-saving cheeseburger dip will be ready as much as two days forward and stored heat in a mini crockpot.
  • Cheeseburger dip is successful at events, potlucks, or for snacking!
beef , fried onion , worcestershire , velveeta cheese , bbq sauce , tomatoes , ketchup , mustard , cream cheese , sesame seeds , cheese with labels to make Cheeseburger Dip

Components in Cheeseburger Dip

  • Meat: Use lean floor beef on this recipe (80/20) and drain any grease as soon as browned. Italian sausage or leftover taco meat are additionally nice additions.
  • Cheese: Cream cheese and Velveeta come collectively to create the bottom of this dip for the very best texture and taste. Velveeta will be changed with a further 1 ½ cups shredded sharp cheddar cheese.
  • Taste: Ketchup, mustard, and BBQ sauce add a basic “burger” taste.
  • Burger Toppings: High cheeseburger dip with shredded cheddar cheese, French fried onions, and sesame seeds, after which add your fave burger toppings.
    • Pickles, bacon bits, chopped yellow onions, diced tomatoes, sliced black olives, jalapenos, or inexperienced chilies are additionally nice toppings.

The best way to Make Cheeseburger Dip

  1. Prepare dinner floor beef in a big skillet. Drain any fats.
  2. Add tomatoes, cream cheese, processed cheese, BBQ sauce, ketchup, mustard, and Worcestershire sauce and simmer.
  3. Mix cheddar, French fried onions, and sesame seeds in a bowl and sprinkle excessive of the dip.

Serve it instantly or maintain it heat in a gradual cooker for company to assist themselves.

dipping a tortilla in Cheeseburger Dip

What Dippers Go together with Cheeseburger Dip?

  • Tortilla chips, Fritos ‘scoops,’ kettle chips, peculiar potato chips, pita chips, or do-it-yourself crostini are nice dippers!
  • Scoop up cheeseburger dip with celery sticks, chunks of bell pepper, thick slices of zucchini, cucumber, or different veggies.
  • Make one-bite appetizers by filling mushroom caps with dip and popping them below the broiler for a minute earlier than serving.

Storing Leftover Cheeseburger Dip

Maintain leftover cheeseburger dip in an hermetic container within the fridge for as much as 4 days. Cheeseburger dip will be frozen for as much as one month. As soon as thawed, it should separate however add recent cheese and it will likely be delish as soon as once more!

Want a Fast Dip?

Did you make this Cheeseburger Dip recipe? Depart a remark and a score under!

image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text
Cheeseburger Dip with toppings and tortilla chips

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Cheeseburger Dip

This cheeseburger dip is straightforward to make and loaded with taste.

Prep Time 10 minutes

Prepare dinner Time 12 minutes

Complete Time 22 minutes

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  • Warmth a medium skillet over medium-high warmth. Add the bottom beef and cook dinner, breaking it up with a spoon, till no pink stays, about 6 minutes. Drain any fats.

  • Add the diced tomatoes, cream cheese, processed cheese, barbecue sauce, ketchup, mustard, and Worcestershire sauce. Cut back the warmth to medium and stir till melted and blended collectively. Enable to take a seat for five minutes to thicken.

  • In a small bowl, mix cheddar cheese, french fried onions, and sesame seeds. Sprinkle over the dip. Garnish with extra burger toppings as desired.

  • Serve with tortilla chips or crostini.

Substitute Velveeta with 1 ½ cups shredded sharp cheddar cheese. If utilizing, soften the cream cheese and take away it from the warmth earlier than stirring within the shredded cheese, as overheating could cause it to separate.
French fried onions will be calmly heated in a dry skillet till toasted.
 

Energy: 331 | Carbohydrates: 15g | Protein: 14g | Fats: 25g | Saturated Fats: 13g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 6g | Trans Fats: 0.3g | Ldl cholesterol: 69mg | Sodium: 725mg | Potassium: 375mg | Fiber: 1g | Sugar: 9g | Vitamin A: 812IU | Vitamin C: 5mg | Calcium: 244mg | Iron: 2mg

Vitamin data offered is an estimate and can differ primarily based on cooking strategies and types of components used.

Course Appetizer, Beef, Dip, Social gathering Meals, Snack
creamy Cheeseburger Dip in the pan with toppings and a title
low carb Cheeseburger Dip with writing
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Cheeseburger Dip in the pan and close up with a tortilla chip and a title

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